Made this a couple times now. I have soaked and not soaked the lentils. No diff to me. I have used the cumin seeds and just powder, i prefer the powder. I also added a diced serrano for some extra heat. Makes a ton! I eat it with a roma tom and avocado in it!
Dal with Cucumber Cream and Pita Chips
nwilker Posted: 01/26/11
Holly3 Posted: 04/21/09
This was right on!! My husband is from Pakistan so this is something he has eaten his whole life. He LOVED this and the kids ate it up! I will definitely make this again and again. So healthy too. I think everyone should try this one!