Dadi's Apple Crisp
Yield: 1 serving
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Ingredients
- 6 Apples
Preparation
- Crust: Work together, add oats and or pecans/walnuts for a thicker topping.
- .5 cup brown sugar
- .5 cup flour
- .25 cup butter (half of a stick)
- Filling: Mix together, add 1 cup of water to the bottom of the pan (or more or less) if the apples are old/dry. Also if apples are old/dry, add extra lemon juice and omit the sugar.
- 6 Apples
- 2 tsp sugar
- 1 tsp cinnamon
- 1 tsp lemon juice
- dash of nutmeg
- Bake at 350 for as long as needed, probably 30-45 min. Works well in a 9" x 13" pan.
April 2011
This recipe is a personal recipe added by BahutSwaad and has not been tested or endorsed by MyRecipes.
Dadi's Apple Crisp Recipe at a Glance
- COURSE: Desserts
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