Cynthia's Double Chocoale Cake

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  • 1 box(es) white or chocolate cake mix
  • 2 small box(es) instant chocolate pudding
  • 4 eggs
  • 1-1/3 cup(s) water
  • 1-1/3 cup(s) oil
  • 12 ounce(s) chocolate chips


  1. Mix the cake mix and puddings together

  2. In a mixer mix the liquids

  3. Then add the mix

  4. Blend well

  5. Fold in the chocolate chips

  6. Spray a Bundt pan with Pam or Baker’s Secret

  7. Fill and Bake 350 for 55 minutes
October 2012

This recipe is a personal recipe added by ChristyR93 and has not been tested or endorsed by MyRecipes.

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