Photo: Randy Mayor; Stylist: Cindy Barr
Give your burgers a bit of zing with Curry Mayo slathered on top.
Yield: Serves 4 (serving size: about 1 1/2 teaspoons)
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Amount per serving
- Calories: 23
- Fat: 2.3g
- Saturated fat: 0.0g
- Sodium: 75mg
- 2 tablespoons canola mayonnaise
- 1/4 teaspoon Madras curry powder
- 1/4 teaspoon fresh lemon juice
- Dash of kosher salt
- Start with canola mayonnaise. Add curry powder, lemon juice, and a dash of kosher salt to mayo; stir until blended.
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