Curry Coconut Chicken
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- 1/2 cup(s) unsweetened coconut milk
- 1 tablespoon(s) ginger grated
- 1 tablespoon(s) green curry paste
- 4 chicken breasts
- 1/3 cup(s) cilantro chopped
- 4 lime wedges
- 1) Whisk coconut milk, ginger, and curry paste
- 2) Add chicken, toss, and marinate 15 minutes
- 3) Cook over medium heat.
- 4) Top with cilantro, serve with lime
- Works well with seitan
This recipe is a personal recipe added by kbamaral and has not been tested or endorsed by MyRecipes.
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Curry Coconut Chicken Recipe at a Glance
- COURSE: Main Dishes