Curry-Apricot Barbecue Sauce

Recipe from

Southern Living

Recipe Time

Prep: 5 Minutes


1 cup barbecue sauce
3 tablespoons apricot preserves
1 tablespoon fresh lime juice
1 teaspoon curry powder


1. Stir together all ingredients in a small bowl. Store in an airtight container in refrigerator up to 5 days.

Note: We tested with Stubb's Original Bar-B-Q Sauce.