Curried Chicken Salad

Recipe from Food & Wine

More From Food & Wine


Ingredients

  • 1 cup mayonnaise
  • 2 teaspoons Madras curry powder
  • 1 tablespoon honey
  • Salt and pepper
  • 4 cups shredded roasted chicken, skin removed
  • 2 carrots, coarsely shredded
  • 1/4 cup chopped dried fruit, such as currants, raisins, cranberries, cherries or apricots
  • 1/4 cup chopped nuts or sunflower seeds

Preparation

  1. In a medium bowl, combine the mayonnaise with the curry powder and honey and season with salt and pepper. Add the chicken, carrots, dried fruit and nuts and stir to combine.
  2. Serve With: Crusty bread, in pita or with green salad.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Curried Chicken Salad Recipe at a Glance
advertisement

More Recipes Like This

  1. Enter at least one ingredient

You want chicken? We've got it!

Chicken Tonight
Get endless recipe ideas for this dinnertime staple, emailed weekly.
We Respect Your Privacy. Privacy Policy