Curried Butternut Soup

  • ksyrup78 Posted: 11/19/09
    Worthy of a Special Occasion

    This was wonderful! I also puréed most of the squash. I added a little bit of brown sugar and cinnamon and a tiny bit of clove. It really balanced out the curry. Delicious!!!

  • law1558 Posted: 01/20/13
    Worthy of a Special Occasion

    Yum! Had this for Supper Club and paired it, like the recipe pictures, with the pear-cardamon scones! OMG! Loved it! Just enough texture to make it interesting and the curry was perfect! I will make again!

  • luvlax Posted: 12/27/13
    Worthy of a Special Occasion

    This is an easy and delicious soup. It has great flavor. I use a hand blender and puree it right in the pot. This is a family favorite. I reduce the curry.

  • EmpressLily Posted: 02/24/14
    Worthy of a Special Occasion

    Easy and Delicious! We omitted the cheese as we didn't feel it needed anything more. The kids loved it too.


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