Prep Time
20 Mins
Yield
Makes 3 1/2 cups
Photo: Jennifer Davick; Styling: Lydia Degaris-Pursell

How to Make It

Step 1

Combine first 6 ingredients in a blender, and process until smooth. Strain mixture through a fine wire-mesh sieve placed over a bowl, pressing solids with a wooden spoon to extract liquid. Discard solids.

Step 2

Combine ice cubes and watermelon mixture in a blender, and process until smooth and slushy. Serve immediately.

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