Photo: Francesco Lagnese
- 3 ounces gin
- 1/2 ounce sake
- 5 thin slices of cucumber
- 3 fresh basil leaves, plus sprig for garnish
- In a shaker with ice, mix together the gin and sake. Strain into a martini glass and garnish with the cucumber. Add the basil to the shaker before straining. Garnish with a small basil sprig, if desired.
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