Yield
6 servings (serving size: 2/3 cup)

How to Make It

Step 1

Combine first 4 ingredients in a colander; toss gently to coat. Let stand at least 20 minutes.

Step 2

Heat oil in a large skillet over medium-high heat. Add tomato and next 8 ingredients (through ground cloves) to pan; sauté 5 minutes or until tomato is tender. Remove from heat; cool to room temperature (about 20 minutes).

Step 3

Combine drained cucumber mixture, tomato mixture, mango, cilantro, and lime juice in a medium bowl; toss gently to combine.

Aquavit, New York, NY

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