Cucumber-Ginger Syrup

Cucumber-Ginger Syrup Recipe
Photo: Randy Mayor; Styling: Jan Gautro

Recipe from

Cooking Light


1/2 cup grated peeled cucumber
5 (1/4-inch) slices peeled fresh ginger
Simple Syrup


Place cucumber in a small bowl with fresh ginger. Add hot Simple Syrup; cover and let stand 30 minutes. Strain mixture through a sieve; discard solids.


August 2009
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