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Photo: Hector Sanchez; Stylist: Buffy Hargett

Cucumber-Ginger Limeade

Try this cooler with gin, vodka, rum, or tequila.

Southern Living JULY 2013

  • Yield: Makes about 4 servings

Ingredients

  • 1 1/2 cups peeled, seeded, and coarsely chopped cucumbers
  • 1 1/2 cups water
  • Ginger-Lime Syrup
  • 1 cup fresh lime juice
  • Ice
  • Garnish: cucumber slices

Preparation

Process cucumbers and water in a blender or food processor 15 to 20 seconds or until smooth. Transfer to a pitcher, and stir in Ginger-Lime Syrup and lime juice. Serve over ice. Garnish, if desired.

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Cucumber-Ginger Limeade Recipe

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