Photo: Randy Mayor; Styling: Cindy Barr
Yield
Serves 8 (serving size: about 3 tablespoons)

You'll find this simple, refreshing Cucumber and Dill Dip in many Mediterranean dishes like Gyros or served with pita wedges. We found that the perfect balance of Greek yogurt and dill pairs well with sliced cucumbers, carrots and celery.

How to Make It

Combine yogurt, sour cream, grated cucumber, dill, garlic, salt, and pepper. Serve with sliced cucumber.

Ratings & Reviews