Crunchy Broccoli Slaw

Ingredients

• 1/4 cup(s) Reduced fat mayonnaise
• 1 tablespoon(s) cider vingar
• 3/4 pound(s) broccoli,4 cups or 12 oz broccoli slaw chopped
• 1 large carrot coarsely grated
• 1/2 small challot chopped
• 1/4 cup(s) buttermilk
• 1/2 teaspoon(s) salt
• 1/4 teaspoon(s) pepper

Preparation

1. In a large bowl whisk together the mayonnaise, vinegar, buttermilk, 1/2 tsp salt, and 1/4 tsp pepper. Add the broccoli or broccoli slaw, carrot, and shallot and toss to combine.