Crumb Topping
Yield: Makes about 1 1/2 cups
Total:
Recipe from
More From Southern Living
Recipe Time
Total:
10 Minutes
Ingredients
- 1/2 cup all-purpose flour
- 1/2 cup sugar
- 1/2 cup coarsely chopped pecans
- 1/4 cup butter
Preparation
- Stir together flour, sugar, and coarsely chopped pecans in a bowl. Cut in butter with a pastry blender or fork until mixture resembles small peas.
Crumb Topping Recipe at a Glance
- COURSE: Desserts, Sauces/Condiments
- CONVENIENCE: Entertaining, Quick/Easy
- CUISINE: American
- MAIN INGREDIENT: Nuts
- OCCASION: Christmas
- PUBLICATION: Southern Living
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