This was really good pea soup. Very easy to make. Thanks for sharing.
CrockPot Split Pea and Ham Soup
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- 1 package dried split peas (16 oz)
- 1 meaty ham bone or 2 cups diced ham
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 2 tsp dried parsley
- 1 tbsp seasoned salt
- 1/2 tsp fresh ground pepper
- 1 1/2 qts hot water
- Layer ingredients in CrockPot in the given order and add hot water. Cook on low for 8 to 10 hours or on high for 4 to 5 hours. Mash peas to thicken soup more.
This recipe is a personal recipe added by Lisa92285 and has not been tested or endorsed by MyRecipes.
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