Crockpot Pork Roast
Yield: 1 serving
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Ingredients
- x
- x
Preparation
- Crockpot Pork Roast
- Recipe By :
- Serving Size : 6 Preparation Time :0:00
- Categories : Crockpot
- Amount Measure Ingredient -- Preparation Method
- -------- ------------ ------------ --------- --------- --
- 1 3 lb Pork Roast -- (3 to 4)
- 6 Potatoes -- Halved
- 8 Carrots -- Cut in pieces
- 1/2 package Lipton Onion Soup Mix or
- 1 Onion -- Quartered
- 1 cup Water
- Prepare your vegetables. Place in the following order: carrots then
- potatos and then your Pork Roast. Mix water and onion soup mix. Pour
- over roast. Slow-cook on slow for about 10 hours. You can substitute a
- beef roast.
October 2012
This recipe is a personal recipe added by dwanna and has not been tested or endorsed by MyRecipes.
Crockpot Pork Roast Recipe at a Glance
- COURSE: Main Dishes
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