Crockpot Country Style BBQ Ribs

Community Recipe from

Ingredients

  • 1 cup(s) catsup
  • 3 tablespoon(s) molasses
  • 1 tablespoon(s) cider vinegar
  • 1 tablespoon(s) worchestershire sauce
  • 1 tablespoon(s) dark brown sugar
  • 1-1/2 teaspoon(s) dijon mustard
  • 1/2 teaspoon(s) tabasco sauce
  • 1/4 teaspoon(s) liquid smoke
  • 4 pound(s) country style ribs

Preparation

  1. In small bowl, stir together all ingredients, except ribs. Place ribs in slow cooker and pour 1 cup of sauce over top. Cook on high for 6 hours. Brush with reserved sauce.
April 2013

This recipe is a personal recipe added by rhodagrumm and has not been tested or endorsed by MyRecipes.

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