Crockpot Chicken Ragu

Easy chicken pasta sauce. Serve with broccoli, zucchini or salad.

Yield: 6 servings
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  • 30 ounce(s) chicken breasts frozen boneless skinless
  • 2 jar(s) pasta sauce Ragu, etc
  • 3 cup(s) mozzarella cheese shredded


  1. Place unthawed chicken in bottom of crockpot and cover with 2 jars of sauce. Cook on low for 6-8 hours. 15 minutes before serving, shred chicken and cover with shredded cheese. Cover and let cheese melt.
August 2012

This recipe is a personal recipe added by csaudarg and has not been tested or endorsed by MyRecipes.

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