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Community Recipe
from [dwanna]
Crockpot Cherry Cobbler

Crockpot Cherry Cobbler

  • Yield: 1 serving

Ingredients

  • x
  • x

Preparation

Crockpot Cherry Cobbler

2 21-oz cans cherry pie filling

18 1/4 oz pkg. yellow cake mix, dry

1/4 cup butter, soften

1/2 cup chopped pecans

Pour pie filling into 5 qt crockpot; spread evenly

In a large bowl, combine dry cake mix with butter until it is

crumbly; sprinkle over pie filling. Sprinkle with nuts

Turn on crockpot to low and cover and cook 3-4 hours. Serve warm

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Crockpot Cherry Cobbler recipe

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