Crock Pot Ribs

Perfect any time of year!

Yield: 1 serving
Community Recipe from

Ingredients

  • 2 pound(s) ribs
  • 1 cup(s) barbecue sauce
  • 2 tablespoon(s) lime juice
  • 2 tablespoon(s) white wine
  • 1/4 cup(s) brown sugar

Preparation

  1. Place the ribs in to crock pot. Pour on 3/4C of the barbecue and remaining ingredients, cook on low for 3 hours. Flip ribs and add remaining barbecue sauce. Cook on low for 4 additional hours. Enjoy!
February 2014

This recipe is a personal recipe added by hippieface and has not been tested or endorsed by MyRecipes.

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