Crock Pot Pork Chops in Beer

From Kathy Firestone

Yield: 4 servings
Community Recipe from

Ingredients

  • 1 bottle(s) Beer

Preparation

  1. 4 pork chops

  2. Brown chops, put in crockpot, mix beer with 1/4 cup brown sugar, 1T chopped garlic, 2 T Ketchup and pour over the chops. Cook on low for 4 hours and done!
December 2013

This recipe is a personal recipe added by EleanorCook and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Crock Pot Pork Chops in Beer Recipe at a Glance
advertisement

More Recipes for Main Dishes

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy