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Community Recipe
from [skaren]
Crock pot northern beans & ham

Crock pot northern beans & ham

  • Yield: 1 serving

Ingredients

  • 1 pound(s) Dried northern beans Rinse and sort
  • 1-1 1/2 pound(s) Meaty ham shanks, hocks or ham Cut into large chunks
  • 1 Small onion Diced
  • 6-8 cup(s) Water Enough to cover beans
  • Salt and pepper To taste
  • 1/3 cup(s) Light brown sugar

Preparation

Sort beans for pebbles.

Rinse under cold water.

Add beans, onion, salt, pepper, and ham into the crock pot.

Add enough water to cover beans by 2 inches.

Cover and cook on low for 6-8 hours.

Remove ham to pull meat off the bone.

Add back to the crockpot and add brown sugar.

Serve with cornbread.

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Crock pot northern beans & ham recipe

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