Yield
1 serving

How to Make It

Step 1

Sort beans for pebbles.

Step 2

Rinse under cold water.

Step 3

Add beans, onion, salt, pepper, and ham into the crock pot.

Step 4

Add enough water to cover beans by 2 inches.

Step 5

Cover and cook on low for 6-8 hours.

Step 6

Remove ham to pull meat off the bone.

Step 7

Add back to the crockpot and add brown sugar.

Step 8

Serve with cornbread.

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