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Crispy Tortilla Strips

Crispy Tortilla Strips

MyRecipes JANUARY 2005

  • Yield:

Ingredients

  • 4 corn tortillas
  • 1 tablespoon olive oil
  • Sea salt, to taste

Preparation

Preheat oven to 400°. Cut tortillas into 1/2-inch-wide strips, and place in an even layer on a baking sheet. Brush lightly with olive oil, and sprinkle with sea salt. Bake 10 minutes or until light brown and crispy, stirring once.

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Crispy Tortilla Strips recipe

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