Crispy Parmesan Chicken

Yield: Makes 4 servings
Recipe from Southern Living

More From Southern Living


  • 1 cup fine, dry breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup chopped fresh parsley
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 teaspoon paprika
  • 1 stick (1/2 cup) butter or margarine
  • 2 garlic cloves, chopped
  • 1 (3- to 3 1/2-pound) package chicken pieces


  1. Stir together first 6 ingredients, and set aside.
  2. Place butter and garlic in a shallow microwave-safe dish; microwave at HIGH 1 minute or until butter melts.
  3. Dip chicken into garlic butter, and coat evenly with breadcrumb mixture. Arrange chicken on a wire rack in a 15- x 10-inch jellyroll pan.
  4. Bake at 375° for 50 minutes or until chicken is done. Serve immediately.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Crispy Parmesan Chicken Recipe at a Glance
  1. Enter at least one ingredient

You want chicken? We've got it!

Chicken Tonight
Get endless recipe ideas for this dinnertime staple, emailed weekly.
We Respect Your Privacy. Privacy Policy