Community Recipe
from [ktbanks2006]
Crispy Honey Mustard Chicken

Crispy Honey Mustard Chicken

  • Yield: 1 serving


  • 1 cooking spray
  • 1/8 teaspoon(s) salt
  • 1/8 teaspoon(s) pepper
  • 2 teaspoon(s) dill, freshly chopped (optional)
  • 1 scallion
  • 1 cup(s) cornflake crumbs
  • 1 bottle(s) honey mustard dressing
  • 1 pound(s) chicken breasts (4 pieces)


Preheat oven to 425°F. Coat a shallow pan with cooking spray.

In a small bowl, combine honey mustard dressing, salt, pepper, dill and scallions; remove 1/3 cup and set aside.

Place cornflake crumbs in a shallow bowl. Dip chicken into dressing mixture and then cornflake crumbs; place in prepared pan.

Bake until chicken is golden and no longer pink in center, about 15 minutes.

Drizzle remaining dressing mixture (the 1/3 cup that was set aside) over chicken breasts and serve. Yields 1 piece of chicken and about 1 1/3 tablespoons of dressing per serving.

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Crispy Honey Mustard Chicken recipe