Crispy Garlic Bread
Yield: Makes 4 servings
Recipe from
More From Real Simple
Nutritional Information
Amount per serving
- Calcium: 47mg
- Calories: 278
- Calories from fat: 0%
- Carbohydrate: 30g
- Cholesterol: 0mg
- Fat: 15g
- Fiber: 2g
- Iron: 2mg
- Protein: 5mg
- Saturated fat: 2g
- Sodium: 346mg
Ingredients
- 1 small loaf of French bread
- 1/4 cup of olive oil
- 3 thinly sliced garlic cloves
Preparation
- Heat oven to 350º F. Cut 1 small loaf of French bread in half lengthwise. In a large skillet over low heat, combine 1/4 cup olive oil and 3 thinly sliced garlic cloves. Heat until the garlic is fragrant and lightly browned, about 5 minutes. Remove from heat. Brush the oil onto the bread, placing some garlic pieces on top. Place in oven and bake until crispy, about 10 minutes.
Crispy Garlic Bread Recipe at a Glance
- COURSE: Breads
- CONVENIENCE: Quick/Easy, Meals Made Easy
- CUISINE: American
- COOKING METHOD: Bake
- OCCASION: Winter
- PUBLICATION: Real Simple
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