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Community Recipe
from [LMStone61]
Crispy Buttermilk Chicken

Crispy Buttermilk Chicken

  • Yield: 4 servings

Ingredients

  • 2 teaspoon(s) garlic powder
  • 1 teaspoon(s) salt
  • 1 teaspoon(s) dried thyme
  • 1 teaspoon(s) worchestershire sauce
  • 1 teaspoon(s) ground black peper blend
  • 2 cup(s) buttermilk
  • 1 whole(s) chicken cut into pieces
  • 1 cup(s) all-purpose flour
  • 4 cup(s) corn oil for frying

Preparation

1. In bowl, blend first 4 ingredients. In resealable plastic bag, combine 1/2 seasoning mixture, buttermilk and chicken. Let marinate at least 1 hr.

2. In separate plastic bag, blend flour and remaining seasoning mixture. Remove chicken from marinade; discard marinade. In batches, coat chicken in flour mixture.

3. In deep fryer, heat oil to 350 degree. Fry chicken in batches 15 min or until thermometer reads 165 degree.

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Crispy Buttermilk Chicken recipe

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