Crispy Apple Chips
Recipe from
Ingredients
- 1 Red Delicious apple, cut into paper-thin slices
- 1 teaspoon sugar
Preparation
- Preheat oven to 200°.
- Cover a baking sheet with parchment paper. Arrange apple slices in a single layer on parchment paper; sprinkle with sugar. Bake at 200° for 1 1/2 hours or until lightly browned. Remove from parchment paper; cool on a wire rack.
Crispy Apple Chips Recipe at a Glance
- COURSE: Snacks
- CONVENIENCE: Make-Ahead
- CUISINE: American, New American
- MAIN INGREDIENT: Fruits
- DIETARY CONSIDERATION: Meatless
- COOKING METHOD: Bake
- PUBLICATION: Cooking Light
More Recipes for Snacks
-
Chive-Parmesan Potato Chips
Oxmoor House -
Crispy Tamari Kale Chips
Health -
Kale Chips
Oxmoor House
advertisement
Indulge your cravings!
Free Daily Indulgence Newsletter: You'll get our most indulgent sweets and savory treats.
We Respect Your Privacy. Privacy Policy