Prep Time
10 Mins
Bake Time
45 Mins
Yield
Makes 8 servings

How to Make It

Step 1

Unroll crescent roll dough, and separate into triangles. Spread butter evenly over dough. Stir together sugar and cinnamon; sprinkle evenly over butter.

Step 2

Wrap each apple quarter in 1 crescent roll dough triangle, and place in a lightly greased 13- x 9-inch baking dish. Pour apple juice concentrate evenly over rolls.

Step 3

Bake at 350° for 45 minutes or until golden brown and bubbly.

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