Creole Spice (accompanies Shrimp and Goat Cheese Grits with Roasted Red-Pepper Sauce)
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- 1 tablespoon(s) sugar
- 2 1/2 teaspoon(s) sea salt
- 1 tablespoon(s) smoked paprika
- 2 teaspoon(s) cayenne pepper
- 1 teaspoon(s) freshly ground black pepper
- 1 teaspoon(s) ground white pepper
- Combine ingredients. Cover and store at room temperature.
This recipe is a personal recipe added by psfreeman and has not been tested or endorsed by MyRecipes.
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