Creole Sauce
This recipe goes with Crab Fritters
Yield: Makes 3/4 cup
Recipe from
Ingredients
- 1/2 cup Creole mustard
- 1/4 cup mayonnaise
- 1 teaspoon lemon juice
- 1/2 teaspoon hot sauce
- 1/4 teaspoon pepper
Preparation
- Stir together all ingredients.
Creole Sauce Recipe at a Glance
- COURSE: Sauces/Condiments
- CONVENIENCE: Entertaining, Make-Ahead, No-Cook, Quick/Easy
- CUISINE: American, Cajun/Creole
- OCCASION: Mardi Gras
- PUBLICATION: Southern Living
More Recipes for Sauces/Condiments
-
Spicy Rémoulade Sauce
Southern Living -
Jalapeño-Mustard Dipping Sauce
Southern Living -
Bourbon Sauce
Southern Living
advertisement
Find out what we've got cooking...
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy