Creole rub

Creole rub or sauce

Yield: 1 serving
Community Recipe from


  • Spices
  • Garlic


  1. Ingredients Edit and Save

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  15. How to Cut Onions

  16. Types of Salt
  17. Original recipe makes 1 1/4 cups (20 tablespoons)Change Servings
  18. 2 tablespoons onion powder
  19. 2 tablespoons garlic powder
  20. 2 tablespoons dried oregano
  21. 2 tablespoons dried basil
  22. 1 tablespoon dried thyme
  23. 1 tablespoon black pepper
  24. 1 tablespoon white pepper
  25. 1 tablespoon cayenne pepper
  26. 5 tablespoons paprika
  27. 3 tablespoons salt
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  29. Directions

  30. In a small bowl, combine onion powder, garlic powder, oregano, basil, thyme, black pepper, white pepper, cayenne pepper, paprika and salt. Store in an airtight container.
October 2013

This recipe is a personal recipe added by Sharktank and has not been tested or endorsed by MyRecipes.

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