Creole Grilled Chicken
Recipe from
Ingredients
- 6 skinned and boned chicken breasts
- 2 tablespoons Crescent City Grill Creole Seasoning
Preparation
- Rub 1 to 2 tablespoons Crescent City Grill Creole Seasoning over 6 skinned and boned chicken breasts. Grill, covered, over medium-high heat (350° to 400°) 7 minutes on each side or until done.
Creole Grilled Chicken Recipe at a Glance
- COURSE: Main Dishes
- CONVENIENCE: Entertaining
- CUISINE: American
- MAIN INGREDIENT: Poultry
- COOKING METHOD: Grill Pan
- OCCASION: Autumn, Spring, Summer, Winter
- PUBLICATION: Southern Living
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