Creole Grilled Chicken

Recipe from


Ingredients

6 skinned and boned chicken breasts
2 tablespoons Crescent City Grill Creole Seasoning

Preparation

Rub 1 to 2 tablespoons Crescent City Grill Creole Seasoning over 6 skinned and boned chicken breasts. Grill, covered, over medium-high heat (350° to 400°) 7 minutes on each side or until done.

Note:

December 2004