Photo: Iain Bagwell; Styling: Heather Chadduck
Hands-on Time
15 Mins
Total Time
15 Mins
Yield
Makes 6 cups

Green crème de menthe adds faint color and cool flavor to Crème de Menthe Frosting. Spread on top of your favorite cake.

How to Make It

Beat butter at medium speed with an electric mixer until creamy; gradually add powdered sugar alternately with milk and crème de menthe, beating at low speed just until blended after each addition. Stir in vanilla and salt.

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