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Creepy Canapés

Yield 10 Servings

Ingredients

  • 10 slices pumpernickel bread, each cut into 2 coffin or cat shapes
  • 2 cups grated sharp orange Cheddar
  • 1/4 cup mayonnaise
  • 1/4 cup diced jarred pimientos, drained
  • 1 clove garlic, chopped
  • 1/4 teaspoon cayenne pepper

Nutrition Information

  • calories 189
  • fat 11 g
  • satfat 4 g
  • protein 7 g
  • carbohydrate 16 g
  • fiber 2 g
  • cholesterol 21 mg
  • sodium 351 mg

How to Make It

  1. Preheat oven to 350°F. Place bread shapes on 2 large baking sheets and bake until toasted, 6 minutes.

  2. Preheat broiler to high and place a rack 2 inches from heat source. Combine cheese, mayonnaise, pimientos, garlic and cayenne. (Mixture can be made 1 day ahead. Cover and chill.)

  3. Spoon cheese mixture into a small baking dish and broil until mixture is bubbly and top is lightly browned, about 2 minutes.