Southern Living AUGUST 2010
1. Devein shrimp, if desired. Prepare pasta according to package directions.
2. Meanwhile, bring pasta sauce to a boil in a medium saucepan over medium heat. Gradually stir in cheese and cream; cook, stirring often, 3 minutes or until cheese melts and mixture begins to simmer. Stir in shrimp; cook 4 minutes or just until shrimp turn pink.
3. Combine sauce and pasta; toss to coat. Sprinkle with basil.
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