Creamy Strawberry Dip

Recipe from Cooking Light

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Nutritional Information

Amount per serving
  • Calories: 27
  • Calories from fat: 43%
  • Fat: 1.3g
  • Saturated fat: 0.8g
  • Monounsaturated fat: 0.0g
  • Polyunsaturated fat: 0.0g
  • Protein: 1g
  • Carbohydrate: 3.2g
  • Fiber: 0.0g
  • Cholesterol: 4mg
  • Iron: 0.0mg
  • Sodium: 44mg
  • Calcium: 19mg

Ingredients

  • 1/2 cup tub-style light cream cheese
  • 1/2 cup strawberry low-fat yogurt
  • 1/4 cup marshmallow creme

Preparation

  1. Combine all ingredients in a medium bowl. Beat at low speed of a mixer until well-blended. Cover and chill 2 hours.
  2. Note: You can try other yogurt flavors.
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