This recipe goes with Crunchy Napa Cabbage Slaw
Sunset JANUARY 2014
Whisk together 3 tbsp. each sugar and white wine vinegar, 1 tbsp. soy sauce, 1 minced garlic clove, 1/2 tsp. each ground ginger and toasted sesame oil, and 1/4 tsp. cayenne. Whisk in 1 cup mayonnaise.
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