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Community Recipe
from [BernieRabbit]
Creamy Refried Bean Dip

Creamy Refried Bean Dip

Slow Cooker Dip for Parties

  • Yield: 20 servings ( Serving Size: dip )

Ingredients

  • 1 can(s) (16 oz) refried beans
  • 1 cup(s) picante sauce
  • 1/2 cup(s) sour cream
  • 1 tablespoon(s) Chili powder
  • 1/4 teaspoon(s) cumin
  • 1 package(s) cream cheese (3 oz) diced
  • 1 cup(s) monterey jack cheese shredded
  • 1 cup(s) cheddar chees shredded
  • tortilla chips for serving

Preparation

Combine the beans, picante sauce, sour creme, chili powder, and cumin in the slow cooker and stir until smooth. Fold in the cream cheese and Jack and cheddar cheesees. Cover and cook on LOW until the dip is hot throughout and the cheese is melted. About 1.5-3 hours.

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Creamy Refried Bean Dip recipe

This recipe is a personal recipe added by BernieRabbit and has not been tested or endorsed by MyRecipes.
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