Prep Time
10 Mins
Cook Time
20 Mins
Yield
5 servings (serving size: 1 cup)

How to Make It

Step 1

Melt butter in a large saucepan over medium heat; add onion, and cook 5 minutes or until tender, stirring constantly. Add pumpkin and remaining ingredients, stirring well with a whisk. Bring to a boil; cover, reduce heat, and simmer 5 minutes.

Step 2

Puree mixture, in batches, in an electric blender. Return to saucepan, and cook until thoroughly heated.

Oxmoor House Healthy Eating Collection

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