This recipe takes a lot of prep, but comes out delicious. It has a nice, full, creamy texture without the fat from cream and the apple flavor is very subtle. I didn't add as much blue cheese and still had the tangy flavor, so I would suggest using sparingly if you aren't a big fan of it. Overall, will definitely make this again.
Creamy Potato-Apple Soup
medfordchef Posted: 04/18/10