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Creamy Pineapple-and-Ham Rollups

Creamy Pineapple-and-Ham Rollups

Serve these quick and delicious rollups at your next party.

Southern Living JULY 2004

  • Yield: Makes 10 servings
  • Prep time:12 Minutes

Ingredients

  • 10 thin white bread slices, crusts removed
  • 1 (8-ounce) container soft pineapple cream cheese
  • 1 to 1 1/2 cups shredded carrots
  • 10 ounce thinly sliced deli ham or smoked turkey

Preparation

Roll bread slices with a rolling pin to 1/8-inch thickness. Spread one side of each slice evenly with cream cheese; sprinkle evenly with carrots. Top evenly with ham slices. Roll up slices, jellyroll fashion. Cut each roll into 3 (1 1/2-inch-thick) slices.

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Creamy Pineapple-and-Ham Rollups recipe

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