Photo: Linda Pugliese; Styling: Mary Clayton Carl
Yield
Makes 1 cocktail

Whole milk, horchata liqueur, bourbon, and lime juice (surprise!) create this delicious, booze-infused milk punch. Serve with Browned Butter & Chocolate Chunk Cookies with Flake Salt.

How to Make It

Combine milk, horchata liqueur, bourbon, amaretto liqueur, and lime juice in an ice-filled cocktail shaker; shake vigorously until thoroughly chilled (about 30 seconds). Strain into a glass. Dust with grated nutmeg, if desired.

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