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Creamy Lemon Horseradish Sauce

Creamy Lemon Horseradish Sauce

Southern Living MARCH 2007

  • Yield: Makes about 1 1/2 cups
  • Prep time:5 Minutes

Ingredients

  • 1 (8-oz.) container sour cream
  • 6 tablespoons mayonnaise
  • 3 tablespoons prepared horseradish
  • 1 teaspoon grated lemon rind
  • 1 teaspoon fresh lemon juice

Preparation

1. Stir together sour cream and remaining ingredients until blended. Chill until ready to serve. Sauce can be stored in an airtight container in the refrigerator up to 1 month.

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Creamy Lemon Horseradish Sauce recipe

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