Process all ingredients in a food processor or blender until smooth, stopping to scrape down sides. Chill until ready to serve.
*Low-fat cottage cheese may be substituted for the part-skim ricotta cheese, and blue cheese may be substituted for the Gorgonzola cheese.
**Serving this dressing with mixed salad greens topped with sliced pears and strawberries will reduce the total percentage of fat per serving.
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