1pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
6small boneless skinless chicken breast halves (1-1/2 lb.)
3cups frozen mixed vegetables
1can (10-3/4 oz.) condensed cream of broccoli soup
PREPARE stuffing mix as directed on package. Meanwhile, heat large nonstick skillet on medium-high heat. Add chicken; cover. Cook 5 to 7 min. on each side or until done (165ºF). Remove chicken from skillet.
ADD vegetables, soup and water to skillet; cover. Cook 6 min. or until heated through, stirring often.
RETURN chicken to skillet. Cook 1 min. or until hot. Serve with stuffing.
Use any frozen vegetables you have on hand, such as broccoli, green beans or carrots, instead of the frozen mixed vegetables.
Go to full version of